{"id":9257,"date":"2020-11-02T11:03:27","date_gmt":"2020-11-02T10:03:27","guid":{"rendered":"https:\/\/www.koessler.at\/waniliowe-rogaliki-by-koessler-hotel-hintertux-tux\/"},"modified":"2026-11-04T15:20:54","modified_gmt":"2026-11-04T14:20:54","slug":"waniliowe-rogaliki-by-koessler-hotel-hintertux-tux","status":"publish","type":"post","link":"https:\/\/www.koessler.at\/pl\/waniliowe-rogaliki-by-koessler-hotel-hintertux-tux\/","title":{"rendered":"Waniliowe rogaliki . by K\u00f6ssler . Hotel Hintertux Tux"},"content":{"rendered":"<h3>\ud83e\udd50 Najlepszy przepis na waniliowe rogaliki \ud83e\udd50<\/h3>\n<p>Nasz Constantinos przygotowa\u0142 dla Pa\u0144stwa wyj\u0105tkowy przepis \u015bwi\u0105teczny, kt\u00f3ry nadaje typowym tyrolskim wypiekom bo\u017conarodzeniowym \u015br\u00f3dziemnomorski akcent:<\/p>\n<p>Prawdziwe tyrolskie waniliowe rogaliki z nut\u0105 po\u0142udnia.<br \/>\nW Tyrolu aromat go\u017adzik\u00f3w wykorzystuje si\u0119 szczeg\u00f3lnie w okresie przed\u015bwi\u0105tecznym do ciasteczek, grzanego wina i czerwonej kapusty. W kuchni greckiej go\u017adziki s\u0105 u\u017cywane przez ca\u0142y rok, dlatego nie dziwi fakt, \u017ce Constantinos zdecydowa\u0142 si\u0119 wykorzysta\u0107 ten lekko drzewny, korzenny aromat r\u00f3wnie\u017c do waniliowych rogalik\u00f3w.<\/p>\n<p>\u017byczymy udanych wypiek\u00f3w<\/p>\n<h5>Wasza Karina z K\u00f6ssler . Berg Hotel Hintertux<\/h5>\n<p>&nbsp;<\/p>\n<h4>\ud83c\udf84 WANILIOWE ROGALIKI . SK\u0141ADNIKI \ud83c\udf84<\/h4>\n<ul>\n<li>\u00bc kg zimnego mas\u0142a<\/li>\n<li>120 g cukru pudru<\/li>\n<li>100 g mielonych migda\u0142\u00f3w<\/li>\n<li>300 g m\u0105ki pszennej tortowej<\/li>\n<li>\u015ar\u00f3dziemnomorski akcent: \u015bwie\u017co starte go\u017adziki<\/li>\n<li>Cukier puder i mi\u0105\u017csz z laski waniliii do posypania<\/li>\n<\/ul>\n<h4>\ud83c\udf84 SPOS\u00d3B PRZYGOTOWANIA: \ud83c\udf84<\/h4>\n<ul>\n<li>W celu przygotowania tyrolskich waniliowych rogalik\u00f3w nale\u017cy wymiesza\u0107 na drewnianej stolnicy m\u0105k\u0119, mielone migda\u0142y oraz cukier puder. Nast\u0119pnie nale\u017cy doda\u0107 nieco \u015bwie\u017co startych go\u017adzik\u00f3w. Ale uwaga!<br \/>\nPoniewa\u017c aromat go\u017adzik\u00f3w jest bardzo intensywny, nale\u017cy u\u017cywa\u0107 ich niezwykle oszcz\u0119dnie, aby nie zdominowa\u0142y smaku wanilii.<\/li>\n<li>W kolejnym kroku nale\u017cy przygotowa\u0107 ciasto kruche. W tym celu nale\u017cy zagnie\u015b\u0107 zimne mas\u0142o, a nast\u0119pnie przykry\u0107 ciasto foli\u0105 spo\u017cywcz\u0105, aby nie przej\u0119\u0142o zapach\u00f3w z lod\u00f3wki.<br \/>\nPodczas gdy ciasto odpoczywa w lod\u00f3wce przez co najmniej 90 minut, nale\u017cy wy\u0142o\u017cy\u0107 dwie blachy papierem do pieczenia i nagrza\u0107 piekarnik do 170\u00b0C (grzanie g\u00f3ra-d\u00f3\u0142).<\/li>\n<li>Po czasie odpoczynku nale\u017cy wy\u0142o\u017cy\u0107 \u00bc ciasta na lekko posypan\u0105 m\u0105k\u0105 stolnic\u0119 i kr\u00f3tko zagnie\u015b\u0107 d\u0142oni\u0105. Nale\u017cy jednak uwa\u017ca\u0107, aby nie zagniata\u0107 ciasta zbyt d\u0142ugo, poniewa\u017c mo\u017ce sta\u0107 si\u0119 zbyt ciep\u0142e i klej\u0105ce.<\/li>\n<li>Nale\u017cy uformowa\u0107 z ciasta d\u0142ugi wa\u0142ek, a nast\u0119pnie pokroi\u0107 go na r\u00f3wne kawa\u0142ki. Ka\u017cdy kawa\u0142ek nale\u017cy zdj\u0105\u0107 ze stolnicy, po\u0142o\u017cy\u0107 na blasze i tam uformowa\u0107 w charakterystyczny kszta\u0142t rogalika. W ten spos\u00f3b rogaliki zachowaj\u0105 sw\u00f3j kszta\u0142t.<br \/>\nPiec rogaliki przez oko\u0142o 9 minut, a\u017c nabior\u0105 lekko br\u0105zowego koloru.<\/li>\n<li>Na koniec nale\u017cy posypa\u0107 rogaliki przygotowanym cukrem waniliowym i prze\u0142o\u017cy\u0107 do szczelnie zamykanego pude\u0142ka na ciastka.<br \/>\nPozosta\u0142\u0105 cz\u0119\u015b\u0107 ciasta nale\u017cy przygotowa\u0107 w ten sam spos\u00f3b.<\/li>\n<\/ul>\n<p>Constantinos oraz zesp\u00f3\u0142 K\u00d6SSLER . Hotel Tux Hintertux \u017cycz\u0105 Pa\u0144stwu udanych wypiek\u00f3w tych nieco innych waniliowych rogalik\u00f3w oraz radosnego czasu Adwentu!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud83e\udd50 Najlepszy przepis na waniliowe rogaliki \ud83e\udd50 Nasz Constantinos przygotowa\u0142 dla Pa\u0144stwa wyj\u0105tkowy przepis \u015bwi\u0105teczny, kt\u00f3ry nadaje typowym tyrolskim wypiekom bo\u017conarodzeniowym \u015br\u00f3dziemnomorski akcent:  [&#8230;]<\/p>\n","protected":false},"author":7,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[239],"tags":[],"class_list":["post-9257","post","type-post","status-publish","format-standard","hentry","category-przepisy"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Przepis na waniliowe rogaliki od K\u00d6SSLER . Hotel Hintertux . Hotel Tux<\/title>\n<meta name=\"description\" content=\"Das K\u00f6ssler . Hotel Hintertux . Hotel Tux prezentuje przepis na typowe tyrolskie waniliowe rogaliki z nut\u0105 kuchni \u015br\u00f3dziemnomorskiej.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.koessler.at\/pl\/waniliowe-rogaliki-by-koessler-hotel-hintertux-tux\/\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nasz przepis na tyrolsk\u0105 zup\u0119 j\u0119czmienn\u0105\" \/>\n<meta property=\"og:description\" content=\"Bezpo\u015brednio od szefa kuchni Dino \u2013 dzi\u015b kr\u00f3tki przepis, kt\u00f3ry wprowadzi Pa\u0144stwa w jesienny nastr\u00f3j. Zupa j\u0119czmienna jest do\u015b\u0107 prosta w przygotowaniu i smakuje ca\u0142ej rodzinie.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.koessler.at\/pl\/waniliowe-rogaliki-by-koessler-hotel-hintertux-tux\/\" \/>\n<meta property=\"og:site_name\" content=\"Hotel Koessler in Hintertux\" \/>\n<meta property=\"article:published_time\" content=\"2020-11-02T10:03:27+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-11-04T14:20:54+00:00\" \/>\n<meta name=\"author\" content=\"Karina Mader\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Napisane przez\" \/>\n\t<meta name=\"twitter:data1\" content=\"Karina Mader\" \/>\n\t<meta name=\"twitter:label2\" content=\"Szacowany czas czytania\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minuty\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.koessler.at\\\/pl\\\/waniliowe-rogaliki-by-koessler-hotel-hintertux-tux\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.koessler.at\\\/pl\\\/waniliowe-rogaliki-by-koessler-hotel-hintertux-tux\\\/\"},\"author\":{\"name\":\"Karina Mader\",\"@id\":\"https:\\\/\\\/www.koessler.at\\\/pl\\\/#\\\/schema\\\/person\\\/0398178814b83d8f6aea55ad9c45afbe\"},\"headline\":\"Waniliowe rogaliki . by K\u00f6ssler . 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